Top Pot Doughnuts – Seattle, WA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (206) 269-5066 to check today's hours. Know the hours? Send them to us.

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1st and Stewart, Seattle, WA 98101

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Address1st and Stewart, Seattle, WA 98101

Phone(206) 269-5066

StyleDonut shop

CountyKing County

Time zonePacific Time

From city center0.5 mi southwest

About Top Pot Doughnuts

Set at 1st and Stewart (98101), Top Pot Doughnuts is a donut shop 0.5 mi southwest of the Seattle city center.

Our Seattle directory counts 316 bakeries in total — about one per 2,472 people living in the city. If you want to compare, Cupcake Royale sits less than 0.1 mi from here.

Opening hours for Top Pot Doughnuts are not verified in our data. A quick call to (206) 269-5066 before you go saves a wasted trip, especially on holidays.

The brand runs 22 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Seattle	316
Nearest bakery	less than 0.1 mi
Brand locations	22

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.